Careers in Wine

Careers: Join the Family


Fresh Tracks Farm was founded in 2002 in the picturesque hills of central Vermont with the goal of crafting authentic Vermont wine in a beautiful yet challenging climate. We are a close-knit and hard-working team looking to extend our family.

We’re hiring!

Part-Time Host/Hostess

Rate: $10/hr plus tips

Do you have a passion for wine? We are looking to add a reliable, responsible and positive team player to the Fresh Tracks Farm family! This position is responsible for ensuring that customers have a positive and memorable experience in our tasting room as well as assisting in other areas of Fresh Tracks Farm Vineyard & Winery. Responsibilities may include, but are not limited to: Greeting customers promptly and courteously; guiding customers to wines they enjoy; setting up/cleaning up daily operations and special events; stocking wine and retail merchandise in the tasting room; accurately performing daily wine inventory and money handling. The applicant should have strong customer service and communications skills, and be able to work independently or in a group setting.

This position would be for weekend shifts and the occasional special events, requires you to be at least 21 years of age and can lift 30-40 lbs. Please email the tasting room manager if you are interested.

Host/Hostess & Marketing Assistant

Rate: TBD

Do you have a passion for wine? We are looking to add a reliable, responsible and positive team player to the Fresh Tracks Farm family! This position is responsible for ensuring that customers have a positive and memorable experience in our tasting room as well as assisting in other areas of Fresh Tracks Farm Vineyard & Winery. Responsibilities may include, but are not limited to: customer service; setting up/cleaning up daily operations and special events; accurately performing daily wine inventory; money handling; helping with marketing & social media buy creating advertisements and promotional material and keeping or Facebook page up to date. The applicant should have strong customer service and communications skills, can work independently or in a group setting and have experience in marketing.

This position requires you to be at least 21 years of age, can lift 30-40 lbs and would be for about 35 – 40 hours a week until we change to our winter hours. Please email the tasting room manager if you are interested.