Last Fall, we were featured in this Burlington Free Press Article. We know Thanksgiving is a long ways away, but it’s never too soon to begin your research! Here’s an excerpt from the article, and click here for the full story.
Not sure what to pair with your feast? Wine experts from local vineyards generously offered their expertise to assure you have the perfect wines for every course of your festive meal.
Since the main course for many involves turkey, Christina Castegren – winemaker and proprietor at Fresh Tracks Farm Vineyard and Winery in Berlin – thinks their Frontenac Gris is an ideal choice. “It’s a rich and full-bodied wine that pairs beautifully with turkey and trimmings,” Castegren said.